Tag: fall

  • Recipe: Stuffed Acorn Squash

    Recipe: Stuffed Acorn Squash

    Acorn squash are a type of winter squash packed with nutrients: fiber, potassium, magnesium, B vitamins and Vitamins A and C. This is a hearty, nourishing vegetarian entree for fall which can easily be made vegan by substituting vegan sour cream. It’s also a great choice for a Halloween dinner, especially when using antioxidant-rich black…